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- Episode 1 Japanese Teriyaki Hamburger Steak Garlic Chives with Grated Daikon Radish Cabbage Miso Soup
- Episode 2 Chicken Sukiyaki
- Episode 3 Salmon in Yuan-yaki Style Green Peas and Rice Egg Drop Soup
- Episode 4 Okonomiyaki
- Episode 5 Soy Beans and Rice Mushroom and Sweet Potato Miso Soup Fresh Cod Simmered in Soy Sauce Eggplant and Tuna Salad
- Episode 6 Ginger Pork, Pickled Cabbage, Tomato and Bacon Miso Soup
- Episode 7 Nanban-zuke Fried Fish in Sweet Vinegar, Avocado and Grapefruit with Wasabi Soy Sauce, Okra Miso Soup
- Episode 8 Making Ramen Noodles in Soy Sauce Broth at Home
- Episode 9 Sautéed Tofu Crumbles, Tomato with Tofu Sauce, Tofu "Ice Cube" and Chilled Corn Soup
- Episode 10 Izakaya Small Plates - Ham-katsu (Ham cutlets), Potato salad, Onigiri rice balls
- Episode 11 Country-style Miso-flavored Eggplant, Octopus and Cucumber with Vinegar Dressing, Clear Soup with Asparagus
- Episode 12 Omuraisu, Sengiri-cut vegetable salad
- Episode 13 Summer Tempura, Clam Miso Soup
- Episode 14 Oyakodon (Egg and Chicken Rice Bowl), Sunomono
- Episode 15 Chicken Wings and Soy Beans, Blanched Lettuce with Ponzu Soy Sauce, Cold Cucumber Miso Soup
- Episode 16 Rika's bean curry, Avocado and tomato salad, Shiratama-dango (Rice dumplings)
- Episode 17 Authentic Japanese Cooking: Simmering Part 1 - Kabocha Pumpkin
- Episode 18 Authentic Japanese Cooking: Simmering Part 2 - Pork Belly
- Episode 19 Rika's TOKYO CUISINE: Nabe hot-pot: Shrimp and Chicken meatballs, Cucumber and Egoma Salad with Sesame Oil Dressing
- Episode 20 Rika's TOKYO CUISINE: Korokke with a Trio of Asian Sauces
- Episode 21 Authentic Japanese Cooking: In Hokkaido
- Episode 22 Authentic Japanese Cooking: Grilling & Sautéing Part 1 - Aji horse mackerel
- Episode 23 Authentic Japanese Cooking: Grilling & Sautéing Part 2 - Chicken Kuwayaki
- Episode 24 Rika's TOKYO CUISINE: New Year Party / Chirashi-sushi & Deep-fried Shrimp
- Episode 25 Authentic Japanese Cooking: Steaming Part 1 - Chawan Mushi Savory Custard
- Episode 26 Authentic Japanese Cooking: Steaming Part 2 - Kabura-mushi (Steamed Grated Turnip)
- Episode 27 Rika's TOKYO CUISINE: Yakiniku (Japanese-style BBQ)
- Episode 28 Rika's TOKYO CUISINE: Hamburger Steak with Soy Sauce & Wine Sauce
- Episode 29 Authentic Japanese Cooking: Tatsuta-age Fried Chicken
- Episode 30 Rika's TOKYO CUISINE: In Thailand
- Episode 31 Authentic Japanese Cooking: Kaki-age Tempura
- Episode 32 Rika's TOKYO CUISINE: Stewed Mackerel with Miso
- Episode 33 Rika's TOKYO CUISINE: Pasta with Oysters
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Dining with the Chef - Season 1
Traditional techniques and resourceful recipes! Chefs Saito and Rika, present their unique approaches to cooking delicious Japanese food.
Runtime: 26:14 minutes
Quality: HD
First air date: Apr 02, 2012
Last air date: Dec 31, 2024
Episode: 398 Episode
Season: 14 Season
IMDb: 10
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